Where to eat in the Plan de Corones holiday resort:

Some restaurants, but especially typical traditional guesthouses, offer not only tasty national and international food, but they also offer the opportunity to taste some local dishes, ladin dishes like:


cancì checi (boiled ravioli), crafuns mori (fried dough), tultres (filled pan-cakes), balotes (dumplings), gnoch da zigher (potato balls from goat´s cheese), panicia (barley soup) and many other specialities.